Spicy bean sprouts
Asian people love to eat bean sprouts. Especially Korean people. It’s a very healthy vegetable. There are many recipes for bean sprouts. All kinds of soups, side dishes, and stir-fries. … Continue reading
Category: VEGETABLES
Herb flavored crushed potatoes and carrots
There are many mashed and crushed potatoes with all kinds of flavors. I’m not a mashed potato person either my husband. But this one works very well 😉 One day … Continue reading
Baked Asparagus with Parmesan
This has to be one of the easiest ways to cook asparagus. Just trim the ends, lay out on a foil-lined baking sheet, toss with olive oil, sprinkle with salt, … Continue reading
Cheesy Mashed Potato and Carrot Pancakes.
These will be our favourites for years to come. They are crispy, cheesy, yummy, and easy to make. Make it as a side dish or for breakfast. You can use … Continue reading
Oven-Roasted Corn
One of our favorite vegetables to throw on the grill or in the oven is buttery, juicy corn on the cob. Very easy to do, great results. Of course, you … Continue reading